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Red Flying Fish Roe (Tobiko)
Tobiko is a type of caviar commonly used as a sushi topping or garnish. Tobiko adds a burst of flavor and visual appeal to dishes. With its mild, slightly salty taste, tobiko complements sushi rolls, nigiri, and sashimi.
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From $6.69
Red Flying Fish Roe (Tobiko)—
$6.69
Red Flying Fish Roe (Tobiko)
Tobiko is a type of caviar commonly used as a sushi topping or garnish. Tobiko adds a burst of flavor and visual appeal to dishes. With its mild, slightly salty taste, tobiko complements sushi rolls, nigiri, and sashimi.
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Description
Tobiko is a type of caviar commonly used as a sushi topping or garnish. Tobiko adds a burst of flavor and visual appeal to dishes. With its mild, slightly salty taste, tobiko complements sushi rolls, nigiri, and sashimi.
