KIKKOMAN Ryorishu (Cooking Sake) - 1L

KIKKOMAN Ryorishu is a traditional Japanese cooking wine, specifically crafted to enhance the flavors of your dishes. Similar to how wine is used in Western cooking, Ryorishu adds depth, umami, and a subtle sweetness, while also tenderizing ingredients and removing unwanted odors from meat and fish. Made from rice, this cooking sake is perfect for marinades, simmered dishes, stir-fries, and soups.